It is widely believed that eating garlic is a way of
enhancing our immune system.
Garlic is, therefore, considered the "lingzhi" (ganoderma lucidum), for the poor. It has
the effect of removing toxins from our blood vessels.
Someone reported that after eating steamed rice with chopped
garlic for 6 months, the high blood pressure, gout and sciatica symptoms had
disappeared.
Apart from steaming, garlic can be used in cooking fried
rice with salt and pepper for better taste.
Something2share:-
I have tried it before. When I eat in
restaurant, I will order a small bowl of rice, put on the plate, and mix with chopped
garlic. Guess from now onwards, I will eat garlic rice more often.
If you don’t mind the smell of garlic, why not
give it a try?
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1 comment:
Max, I do this very often too and I find mixing chopped garlic with rice an excellent recipe. :)
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